COCKTAIL TIME!

Rye Malt Sour HOP INFUSED GIMLET

 

2 COCKTAIL OPTIONS ARE NOW AVAILABLE AT SINGLECUT QNS!

  1. Hoppy “Gimlet” with Eleven Lakes Vodka, lemon, simple syrup, and Citra Hop oil. Hop oil evokes the botanicals of the Gin traditionally used in this cocktail.A tantalizing, modern twist on a classic cocktail. Starting with Yankee Eleven Lake vodka for a smooth foundation, infused with Citra hop oils for an aromatic hoppy character, and finished with fresh lemon juice for a citrusy kick to perfectly balance this simple, elegant cocktail. A vibrant, well-balanced cocktail that brings the best of the world of spirits and beer.
  2. Rye Malt Sour: Spiced whiskey sour with Yankee Rye, lemon, and spiced Barley Syrup. A captivating take on a whiskey sour balancing the spicy warmth of Yankee Straight Rye whiskey, the brightness of fresh lemon, and a richly complex spiced Barley Malt syrup. A Barley Malt syrup and Yankee Rye provide an elevated spicy and sweet note to this sophisticated cocktail, while fresh lemon juice perfectly balances the traditional mulling spice flavors. These complex flavors will evoke the flavors of your favorite robust holiday ales while offering the sipping pleasure of a fine cocktail