Way on Down South, all the way to New Zealand, that’s where these buds are plucked from the bine to make DOUBLE FOUR TIME! A bright and bold new hop experiment combining some new hop processing tech along with Nectaron, and an absolute stunner of a hop we’re all-in on. Bright and tangy aromatics of fresh opened passionfruit, golden pineapples, white grape skin, soft and sweet orange pulp, guava candy, and a gentle kiss of pine. Wrap that jazz up with a clean malt base and some extra pop of pineapple from our SingleCut yeast and you’ve got a gig worth the ticket.