Third week of ’17, here’s what we got (Our Tap Room will be closed on MLK DAY):
Thursday a freshly bottled batch of WEIRD & GILLY IPA will be available, so tasty.
Friday we’ll be premiering BETH, a 12% Sour Ale that went through two years of maturation and was then blended with blueberries. This has got layers upon layers of complexity, bring your monocle.
We hoarded plenty of SSMS and HDM cans so they’ll still be around. Don’t sleep on Harry, it’s tasting phenomenal.